Recipe: Tasty Carrots and Three Meat Casserole

Carrots and Three Meat Casserole.

Carrots and Three Meat Casserole You can cook Carrots and Three Meat Casserole using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients of Carrots and Three Meat Casserole

  1. It's 1/2 pound of Bacon.
  2. You need 3 pounds of ground beef.
  3. You need 1 pound of bulk sausage.
  4. Prepare 1 of large onion diced.
  5. It's 2 tablespoons of minced garlic.
  6. Prepare 1 tablespoon of salt.
  7. It's 12 ounces of tomato paste.
  8. It's 1 teaspoon of ground white pepper.
  9. Prepare 1 cup of gram flour / chickpea flour.
  10. Prepare 2 pounds of sliced carrot.
  11. It's 1 cup of grated parmesan cheese.
  12. You need 1/4 cup of grated parmesan cheese for topping.
  13. Prepare 2 cup of grated cheddar cheese.
  14. Prepare 14 ounces of block cheddar cheese broke into chunks.
  15. Prepare 2 of large stalks of celery sliced thinly.

Carrots and Three Meat Casserole step by step

  1. Preheat oven 400 degrees Fahrenheit.
  2. Brown the beef, sausage, onions and Bacon..
  3. Add carrots and celery. Season with garlic, salt, and pepper. Mix in the shredded cheese and 1 cup parmesan cheese. Cook covered..
  4. When the carrots and celery is tender, about 20 minutes, add tomato paste and gram flour. Add cheese chunks..
  5. Skim top to remove any excessive oils..
  6. Add parmesan on top and Put into oven uncovered for 30 minutes..
  7. Let rest 10 minutes. Serve I hope you enjoy!.

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